Reviews written by alan
ABASHI, Thursday, 10 January 2008
This is Dalians best kept secret The food is excellent.
For UK expats don't bother with the Menu ask to speak to the Chef
He is Indian and speaks excellent English. He Knows all the favourite UK curries but he is limited by some ingredients we use but he will make you a dish as close to if not better than home. The plain buttered Naan is to die for. Portions are not big but the price is so cheap, suggest a table for 4 order 6 dishes and you will not be disapointed See you there I'll be back
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